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Showing posts with label TSK. Show all posts
Showing posts with label TSK. Show all posts

Sunday, September 21, 2014

Shake, Shake, Shake at TSK!


  
Tambayan Sa Kanto or TSK is a restaurant known for serving authentic Filipino cuisines from the different part of the region. Best-selling dishes like crispy bagnet, roasted garlic chicken, crunchy grilled lobster, baked tilapia, kare-kare, and many more all-time favorite Pinoy goodness were some of the signature dishes of the resto which put it on top of the competition against the other. But aside from these, did you know that TSK is also champion in terms of serving desserts and coolers?!   

Yes, I admit, I'm a big fan of shakes and coolers. Whenever I'm in a restaurant or in any food establishment, what I order for drinks is always shakes or coolers. I love the milk, chocolate, or pearl shakes. And I'm glad that TSK also offers my favorite delight. :)  

Knowing Tambayan Sa Kanto, they make ordinary foods extra ordinary! I've already proved that in my previous posts. And they made it again this time in terms of my favorite shakes and coolers. Well, let's take a glance in some of Tambayan's binabalik-balikang shake goodness!

TSK's Very Own Ripe Mango Shake

My Favorite Chocolate Shake Served in Tambayan's Way

Mango is Philippine's national flagship fruit. Definitely, this is part of restaurant's recipe. And they serve it in their own creative way. They put greatness in the unripe mango converting it into their very own Green Mango Shake.

I love how TSK presented their ripe mango shake. Yes, it was very creative! They serve it in two versions - the first one with red watermelon on top decorated with green mango skins while the other is colored with blue berries and with slices of green mango standees. Their creative presentation of green unripe mango shakes depicts an island cove!   

What I love most in these Tambayan's shakes were not only their artistic presentation, but also their great taste! Yes, the taste combines the sour goodness of the unripe green mango blended with its sweet toppings and cream milk. "Ang sarap! Talagang umulit ako!" First and second rounds were definitely not enough! "Mapapa-ulit ka talaga ng maka-ilang beses..."     

Taking a Selfie with My Favorite Shake

I'm Proud to be a Tambayan's Shake Endorser

Tasting these Tambayan's shakes, I couldn't help myself to take a picture of myself holding and tasting a shake goodness. And if given a chance, I want to become an endorser of Tambayan Sa Kanto's shakes with a huge billboard up and posted in the busy road of EDSA! Hehe... 

Aside from the green mango shake, TSK also offers the ripe mango, the chocolate, and the vanilla flavored shakes. Below are some of their photos that will quench your thirst:  

The Sweet TSK Mango Shake

Tambayan's Version of Vanilla Shake

To complete the list of Tambayan's fruit shakes, joining the bandwagon are the banana, the papaya, the pomelo, and the melon shakes!

For only Php85.00, you can taste the goodness of Tambayan Sa Kanto's very own version of fruit, milk, and chocolate shakes! 

Before I end up my post, I will let you visualize how creative TSK serve their very own ripe mango shake. Here is the said goodness blended in blue:   

Another Creative Version of Tambayan's Ripe Mango Shake

What Makes This Ripe Mango Shake Blue?

Wow oh wow, which among these Tambayan Sa Kanto's shakes do you like and love the most?! Which will you taste first?!

Well, feel great and fulfill your desire after tasting these shakes! Come and visit Tambayan Sa Kanto located at the G/F The Podium Mall. ADB Avenue, Ortigas Centre, Mandaluyong City.

For other recipes and services, you may also visit their official Facebook Fan Page at https://www.facebook.com/TambayanSaKantoResto.

So c'mon, tara na at tambay na sa Tambayan Sa Kanto and discover those great Filipino dishes! (RCB)

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Tuesday, September 2, 2014

Bloggers Rock Tambayan Sa Kanto!



After the success of our "Fun with Philip" program launch last July 2014, me and my blogger friends returned in our favorite food tambayan, Tambayan Sa Kanto. This time, we enjoyed the event so-called "Tambayan Sa Kanto Bloggers' Night Food Trip" which I spearheaded.  

The event's main goal is to taste and review some of the best-selling Filipino foods offered by TSK and to have more information about this fine-dinning restaurant which serves all the best Filipino dishes around the region. But the event eventually turned into a fun-filled and another food-fulled night as the group enjoyed different social media games and wacky picture takings!

Social media played a great impact on the night of August 23, 2014 as the blogger participants posted cool, wacky, and yummy photos, activities, and statues in their Facebook, Twitter, and Instagram accounts about the happening in TSK. The most creative, artistic, and cool posts with the most number of likes and shares won exciting cash prizes!

Well for the meantime, I will not focus on Tambayan's food. Rather, I'll share with you our cool and fun moments during our food trip. Here are some of our 'not-food' photos:

The Artistic Menu List of the Foods Served to Us

Philip and his Fun-Kicks Also Joined our Gang

The Wacky Bloggers' Dinner

The Very Accommodating Ms. Margaret Estreegan, the Beautiful Woman Behind TSK

The Techie Guy David Who is Responsible for Our Sound System

Oops, the fun and excitement didn't yet stop on that Saturday night! Bloggers who joined this cool bloggers' night food trip were all entitled for a new competition called as the Battle for the Best Blog Post! Oh yes, the blogger with the best blog post for this event will win a special prize! Exciting! 

On my next posts here in my personal blog and in my other lifestyle blog which is The Lifestyle Portal, I'll share with you the foods served to us by TSK making all of us hyper-active and enthusiastic!  

Curios about the place?! Well, come and visit Tambayan Sa Kanto or TSK or Sa Kanto located at the ground floor of The Podium, ADB Avenue, Ortigas Center, Pasig City. See yah! (RCB) 

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Monday, August 11, 2014

Tambayan Sa Kanto Gives New Taste to Our All-Time Favorite Street Foods!

When we say Filipino foods, the so-called street foods which already became Pinoy's all-time favorite may also flash on our minds. Barbeque, fishballs, kwek-kwek, betamax, and other goodies were some of the instances which already comprised the Filipino culture.   

It's good to know that Tambayan Sa Kanto or TSK or simply Sa Kanto, a classy Filipino restaurant located in the heart of The Podium which serves different Pinoy cuisines from the different region of the country gives a brand new connotation to these 'street foods.'

During our bloggers' night one rainy Saturday for "Fun with Philip" where we conducted the event in this place, TSK served us different Pinoy signature dishes. We had the grilled lobster, crispy bagnet, coconut crushed fish fillet, empanada with Ilocano vinegar, and ensaladang pusit to name few. But what surprised us on that food-fulled rainy night were the all-time favorite Pinoy street foods which came with brand new goodness! 

TSK have their very own versions of pork barbeque, fish balls, and turon. Well these three Pinoy goodies sound ordinary. But when you taste them, you can say that you already tasted three of the best foods in the Philippines!

For some, turon is just a plain banana wrapped in pambalot ng lumpia. But TSK put a new twist in this favorite Pinoy dessert - they partnered it with langka sauce making it a world-class sweet dessert!

Well, check out some of the yummy photos of the foods Sa Kanto served to us during our event: 

An All-Time Favorite Pork Barbeque

The Best-Selling Street Food Fish Ball

TSK's Spicy Talong

Kanto's Very Own Lemon Salad Dressing

Sweet Turon with Langka Sauce

The Appetizer Empanada with Ilocano Spiced Vinegar

"Pictures pa lang, ang sarap na!" I know you are already craving while reading this post. :)

Talong or eggplant is not my favorite vegetable. I'd rathet eat okra than talong! But when Sa Kanto served us their version of spicy talong in small stick for pica-pica, my view on this vegetable eventually changed!  

Salad and squid are two of my favorite foods. What if these two things were put together into one great dish?! Yeah, TSK made that via their very own Ensaladang Crispy Squid with TSK Salad Dressing! Awesome! It pulled me to have my second round! Haha! 

"Nagugutom ka na ba?!" You want more?! Well, check out more great foods served to us on that rainy bloggers' night below: 

Ensaladang Crispy Squid Salad with TSK's Dressing

The Chorizo Gambas

The Grilled Lobster with Lemon Sauce

The Coconut Crusted Fish Fillet

With great foods served to their customers and with the very nice ambiance of the place, I admit, Tambayan Sa Kanto is really my favorite restaurant! I've been in this place since last year. And because I'm too very busy with the different commitments, I wasn't able to visit this place for many months. But when opportunity came (this Fun with Philip Bloggers' Night), I strongly recommended this restaurant to sir Philip Abadicio as the venue for our event! And Philip, the staffs of the show, and my blogger friends exceeded their expectation for this restaurant! All of us went home happy and full! :)     

 Remember this logo of the best restaurant in town which serves all our favorite Filipino cuisine:


Want to taste those great foods I've shared in my post as well as experience the same feelings we had in this resto?! Well, visit Tambayan Sa Kanto in the ground floor of The Podium, ADB Avenue, Ortigas Center, Pasig City. See you there! (RCB)

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Food Bits: Tasting a Crunchy Grilled Lobster at Tambayan Sa Kanto!



I admit, I am really a big fan of seafoods! Yes, if you ask me what type of food is my favorite, I'll definitely answer you with SEAFOOD. Grilled squid, calamares, shrimp, sugpo, oyster, and lobster are some of my favorite which comprise this category.

Before my 21KM major run in Milo Marathon on the last week of July, I've organized the relaunch of the lifestyle show "Fun with Philip." When Philip Abadicio, the host of the TV show asked me if what restaurant should we conduct the Bloggers' Night for his show, I quickly recommended Tambayan Sa Kanto! Yes, this is my favorite restaurant which offers the all-time favorite Pinoy cuisine from the different regions of the country. When Philip visited the said place, he agreed with me! The place is so nice and the foods were great!

When the actual bloggers' night took place on a rainy Saturday night, all my blogger friends who were invited got amazed when the resto served us their best dishes. Actually from appetizer to main dishes up to the dessert and drinks served to us, walang itulak-kabigin! "Panalo sa sarap at uniquness!" 

Well, before I share with you the different great foods served to us during our event, allow me to put first in spotlight this main dish called Grilled Lobster! "Favorite ko 'to e!" 

"Itsura pa lamang, ang sarap na," I said to myself! Aside from squid or pusit, lobster or alupihan is really my childhood favorite! And it excited me when Ms. Margaret, the owner of this resto shared with me that part of the menu in the main dish is this yummy grilled lobster!

I often tasted a fried or a sinangag na lobster but Tambayan Sa Kanto put a new twist to my favorite seafood dish. They served us their grilled version with lemon butter sauce! "Wow, ang sarap!" It truly tasted great! I can say that their very own version of grilled lobster is the best seafood dish I've tasted so far! 

This grilled lobster is so crunchy and crispy! "Malutong mula laman hanggang balat!" "Talagang hindi ko pinatawad namnamin ang malinamnam niyang balat!" It's awesome! The lemon butter sauce added more flavor to the grilled lobster!

"More rice please!" This grilled lobster with extra steamed rice served as my carbo-loading on my 21km. major run hours later. :)

On my next posts, I'll share with you more great foods served to us by Tambayan Sa Kanto.

Tambayan Sa Kanto or TSK or simply Sa Kanto is located at the ground floor of The Podium, Ortigas Center, Mandaluyong City.  (RCB)  

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